• January 30, 2023

    ESG Sustainability Reporting Requirements in 2023

    The EU Council has approved a Corporate Sustainability Reporting Directive (CSRD) that expands the number of companies required to provide sustainability disclosures from 12,000 to more than 50,000. Here's what you need to include in your 2023 ESG Report.

  • December 19, 2022

    What is a food waste biodigester?

    Laws around organic waste have seemed to pop…

  • December 16, 2022

    Methane Emissions on the Rise: Food Waste’s Impact on Climate Change

    Atmospheric levels of the three main greenhouse gasses that cause climate change—carbon dioxide, methane, and nitrous oxide—all reached new record high values in 2021. Without further action to rein in these emissions, the planet faces a dramatic increase in risks including extreme weather, food and water shortages, and other crises. 

  • November 22, 2022

    Should biodigesters be used as septic tanks?

    In this blog, we review if a sealed, above ground aerobic biodigester is a suitable replacement for a traditional septic tank.

  • November 14, 2022

    How to reduce food waste over the holidays

    Most of the food and leftovers created during…

  • November 7, 2022

    Benefits of using bin tipper for food waste

    Considering how you will dispose of organic waste…

  • October 31, 2022

    How technology can prevent and reduce food waste

    Are you ready to reduce the amount of…

  • October 24, 2022

    Challenges from the Envirotech for Shipping Forum

    In early October 2022, Power Knot Ocean joined…

  • October 3, 2022

    Planning your facility with a biodigester in mind

    A machine that turns your food waste into water almost sounds almost too good to be true. Certain requirements need to be met to make biodigester the right fit for your facility. In this blog, we discuss the business and building requirements for a biodigester to help you determine the best food waste solution for your facility.