
How to comply legally with the disposal of cannabis waste
In the United States, improper disposal of cannabis waste can lead to legal consequences and environmental harm. To stay compliant, businesses should follow these steps for the legal disposal of cannabis waste.

Food waste digesters: a smart solution for senior living
Food waste poses a significant challenge for many…

Cannabis Waste Management with the LCD biodigester
In the ever-evolving cannabis industry, waste management remains a persistent challenge. A marijuana harvesting facility in Los Angeles has adopted an innovative approach to handling harvest waste by incorporating the LCD biodigester, a stainless steel machine designed to efficiently transform cannabis harvest waste into reusable water.

The Pros and Cons of Feeding Food Waste to Animals
In the United States, around 10% of surplus food is repurposed as animal feed. This age-old practice offers notable benefits but also poses potential health risks. In this article, we explore both sides—and consider when diverting food waste to a digester might be the safer, more sustainable alternative.

6 Companies Reducing Food Waste for Sustainability and Profitability
Six industry leaders—Carnival Corporation, ExxonMobil, IKEA, Microsoft, Mandarin Oriental, and Qatar Airways—leverage the LFC biodigester to eliminate food waste sustainably while enhancing profitability.

LEED Certification: A Guide to Sustainability Building and Building Success
Discover why LEED certification is essential for energy efficiency, reducing environmental impact, and maximizing profitability. Learn about valuable benefits such as tax incentives, operational savings, and strategies to achieve LEED Gold or Platinum certification. Explore how innovative solutions like Power Knot’s LFC biodigester can help your business earn key LEED points and drive sustainability

28 Facts about Food Waste Every Business Should Know
Reducing food waste can feel like an impossible…

Exploring the psychology behind food waste
Food waste is a global problem with severe environmental, economic, and social impacts, yet psychological barriers often hinder effective waste reduction. We explore the mental factors driving food waste, such as biases against imperfect produce and the tendency to overbuy, and how innovative solutions like the LFC biodigester can help change behaviors and improve waste management.

How food waste digesters support mining and remote camp success
Handling food waste can be a messy, labor-intensive…

