• July 19, 2021

    The Maldives’ Movement towards Sustainable Waste Management

    With more than 80% of its 1,190 coral islands standing...

  • July 13, 2021

    Building a Business Case for Sustainability Solutions: Carbon Summit Recap

    Over the course of two days, experts in the fields...

  • June 15, 2021

    Cruise Ships Set Sail with Power Knot Biodigesters on Board

    As more cruise lines seek to green their operations, balancing...

  • May 21, 2021

    4 Reasons Why Biodigesters are the Intelligent Food Waste Solution for Aged Care Facilities

    Aged care facilities are discovering four major benefits to owning...

  • May 17, 2021

    How Data Analytics on Food Waste Can Help Optimize Your Operations

    Most kitchen managers don't give a second thought to the...

  • May 10, 2021

    Balancing Sustainability and Customer Experience in Wineries, Breweries and Distillers

    Sustainable wineries attract more consumers, proclaimed a recent article in...

  • May 5, 2021

    Install a Food Waste Digester in Four Simple Steps

    Contrary to popular belief, installing a food waste digester is...

  • April 21, 2021

    The Food Waste Impact on Earth Day

    The LFC biodigesters saved 26,700 tonne CO2e in 2020. Customers...

  • April 15, 2021

    Achieving Zero Food Waste in the Education Sector

    U.S. school food waste amounts to 530,000 tons each year,...